Harissa spicy meze, Odysea, 220g

Spicy Harissa meze, made form a mix of chillies & red peppers blended with extra virgin olive oil and garlic – use as a dip, add to sauces & marinades, or to coat meat or vegetables for barbecue and roasting.

Perfect for lovers of anything spicy & vegan friendly.

Red Chilli Peppers (24%)
Roasted Red Peppers (20%)
Pickled Red Peppers (20%)
Water
Sunflower Oil
Dried Garlic
Sugar
Extra Virgin Olive Oil
Sea Salt
Corn Starch
Hot Red Pepper Powder
Mustard Powder
Spices
Acidity Regulators (Citric Acid
Lactic Acid)
Wine Vinegar
Antioxidant (Ascorbic Acid).